ICRAF is glad to announce the appointment of Dr Javed
As the climate changes, can we achieve food security, while reducing rural poverty, improving health and nutrition, and sustainably managing our natural resources?
A story on the website, Resurgence and Ecologist, describes the long-held tradition of growing tea under agroforestry systems in Yunnan, southwest China.
A growing number of Kenyans are making a living out of commercially producing trees in agroforestry systems.
In response to increasing desertification in Tamil Nadu, southern India, an innovative project is working with communities to bring tree-based agriculture back to the heart of rural Indian culture.
New funds will be available to ASEAN (Association of Southeast Asian Nations) states for projects that address food security, poverty and climate change.
The finalists for the 2014 Land for Life Award have been announced, including organizations working to promote agroforestry in both Pakistan and Nicaragua.
The Guardian carries a story on the work of the African Plant Breeding Academy into how 100 ‘orphan crops’ could help provide food security to millions of African people
Meeting the high demand for sustainable cocoa is going to require greater uptake of agroforestry and for companies to put aside competitiveness and work together in defining and measuring environme
Conservation agriculture is helping communities in Iraq increase crop productivity, profitability and sustainability.