The Center for International Forestry Research (CIFOR and World Agroforestry (ICRAF) joined forces in 2019, leveraging a combined 65 years’ experience in research on the role of forests and trees in solving critical global challenges.
Erick holds a Bachelor of Arts in Geography (Sustainable Development option) from Moi University, Kenya and Master of Arts in Development Studies from Murdoch University in Australia. Erick has major interest in Sustainable agricultural facilitation and value chains development. He has a wide experience and skills in project management, program monitoring and evaluation, and community development. Before joining ICRAF, Erick was actively engagement to serve in various organizations including Crop Nutrition Laboratory Services Limited, Sustainable Development Facilitation Global and Mount Kenya East Pilot Project among others
Articles
By Eric Ngethe, Stepha McMullin . 22 Jan 2018
By Stepha McMullin, Eric Ngethe . 05 Oct 2017
Publications
2020
Ngethe E
, Gitonga V, Gachuiri A, Carsan S, Kehlenbeck K, McMullin S
2020
Ngethe E
, Gitonga V, Gachuiri A, Carsan S, Kehlenbeck K, McMullin S
Publications (co-authored)
2022
Mokria M
, Gebretsadik Y, Birhane E , McMullin S , Ngethe E , Hadgu K M , Hagazi N , Tewolde-Berhan S
2021
McMullin S
, Stadlmayr B, Ngethe E, Kindt R, Jamnadass R
2020
Gachuiri A
, Njogu K, Ngethe E, McMullin S
2020
McMullin S
, Njogu K, Wekesa B, Ngethe E
2020
McMullin S
, Njogu K, Wekesa B, Ngethe E
2019
Njogu K
, Wekesa B, Gachuiri A, Ngethe E, Stadlmayr B, Jamnadass R H, Kehlenbeck K, McMullin S
2018
Nyaga R
, Ngethe E, Njogu K, McMullin S
2017
Njogu K
, Gachuiri A, Ngethe E, Ngendo M, McMullin S
2017
Njogu K
, Ngendo M, Gachuiri A, Ngethe E, McMullin S
2017
Njogu K
, Ngethe E, McMullin S
Projects
Food trees for diversified diets, improved nutrition, and better livelihoods for smallholders in East Africa
Despite advances in overall agricultural production, approximately one billion people globally are chronically hungry; two billion regularly experience periods of food insecurity; and just over a…
FRUIT COMPONENT The goal of the Fruiting Africa project, funded by EC/IFAD, is to increase wealth and health of poor farming communities in Kenya and Mali through enhanced cultivation, processing,…